Frangelico Hazelnut Liqueur
Iconic Italian hazelnut liqueur in a signature monk bottle
This premium Italian hazelnut liqueur delivers a remarkably rich and decadent flavor profile of toasted wild hazelnuts blended with infusions of cocoa, vanilla, and sweet berries. Its silky, golden-bright character makes it an iconic post-dinner digestif or a versatile addition to craft cocktails and coffee.
Pairs with
Espresso poured over vanilla gelato (Affogato style)
Dark chocolate-dipped strawberries or warm pear tart
Aged Gouda or Gorgonzola Dolce
Origin & serving
Piedmont, Italy
Rocks glass
Chilled (45-52F)
Legend has it that Frangelico was inspired by a hermit monk named Father Angelico who lived in the Piedmont hills during the 18th century. The striking bottle is famously shaped like a monk's habit, complete with a traditional rope belt around the waist.
Frangelico is crafted in the Canale area of Piedmont using local 'Tonda Gentile' hazelnuts, which are toasted and distilled. This traditional recipe is balanced with infusions of cocoa, coffee, and vanilla to create its signature rich complexity.
