
Yakima-hopped American IPA bursting with pine and citrus
This hop-forward West Coast-style IPA offers an intensely aromatic profile dominated by fresh evergreen and bright citrus notes. On the palate, a soft carbonation carries vibrant flavors of pine resin, grapefruit peel, and subtle tropical undertones to a crisp, dry finish.
Spicy buffalo wings or a classic pepperoni pizza
Spicy jalapeño poppers or grilled vegetable tacos with salsa verde
Sharp Cheddar or pepper jack cheese
San Diego, California, USA
Pint glass
Chilled (45-52F)
Pariah Brewing Company was founded by Brian Mitchell in San Diego, California, with a vision to craft boundary-pushing, high-quality beers for the modern palate. Known for their vibrant can art and expressive hop profiles, the brewery has established a passionate following for its creative and highly sessionable offerings.
Crafted by Pariah Brewing Company, this IPA celebrates the exceptional quality of hops sourced directly from the Yakima Valley. The brewing team focuses on late-addition hopping to maximize bright, volatile aromatics while maintaining a clean, balanced bitterness.