
Dank candied orange and grapefruit in a hazy pour
This Massachusetts-brewed hazy IPA opens with delicate notes of honey and apple blossom before shifting into a bold, resinous profile. The palate is dominated by bright citrus zest and grapefruit pith with a smooth, beautifully balanced bitterness.
Spicy buffalo wings or fish tacos
Thai green vegetable curry with tofu
Sharp Cheddar or blue cheese
Framingham, Massachusetts, USA
Tulip glass
Chilled (45-52F)
Springdale Beer Co. was launched in 2016 in Framingham, Massachusetts, by the founders of Jack's Abby Craft Lagers. This dedicated space allows the team to explore the limits of barrel-aging, wild fermentation, and hop-forward hazy ales.
Crafted in Framingham, Massachusetts, this hazy IPA showcases a modern yeast profile designed to elevate citrus forward hops. The brewery focuses on experimental fermentation sciences to deliver highly aromatic and hazy modern ales.