
Classic small batch bourbon honoring Kentucky distilling heritage
A premium Kentucky straight bourbon crafted in honoring the year Evan Williams opened Kentucky's first commercial distillery. This small batch expression delivers a balanced profile of rich oak, sweet caramel, and baking spices at an approachable proof.
Barbecue pulled pork or smoked brisket
Pecan pie or dark chocolate truffles
Aged Gouda or sharp Cheddar
Kentucky, USA
Rocks glass
Room temperature (64-70F)
Established to honor Kentucky's first commercial distiller, Evan Williams, who began distilling on the banks of the Ohio River in 1783. Today, the brand is maintained by Heaven Hill, a family-owned distillery committed to preserving historic American whiskey traditions.
Whiskey is crafted at the historic Heaven Hill Distillery & rickhouses in Bardstown, Kentucky. It is distilled using a traditional sour mash recipe and aged in new, charred American white oak barrels.