
Artisanal Northeast corn whiskey with deep cherry wood smoke
This rich, full-bodied corn whiskey offers earthy overtones of fresh grass and cherry fruitwood. The palate is complex, delivering flavors of sweet corn and crisp apples, leading into a lingering finish marked by smoke, fig, and a touch of peppery spice.
Slow-smoked BBQ pork ribs with sweet glaze
Roasted sweet potato steak with maple drizzle
Aged Cheddar or smoked Gouda
Sheffield, Massachusetts, USA
Rocks glass
Room temperature (64-70F)
Founded in 2007 by Chris Weld in Sheffield, Massachusetts, Berkshire Mountain Distillers is a pioneer of the Northeast's craft spirits movement. Operating on a historic farm, the distillery utilizes natural spring water and regional grains to craft award-winning artisanal spirits.
Handcrafted at Berkshire Mountain Distillers, this whiskey is distilled from local corn sourced in New England. It is aged in oak barrels to draw out a unique balance of sweetness, wood spice, and earthy depth.