Southern Comfort 100 Proof
Bold and spicy peach infusion with a high-proof kick
A robust and flavor-forward spirit that elevates the classic Southern Comfort blend to a bold 100 proof. This expression delivers a rich concentration of sweet peach, caramelized orange, and warm baking spices that stand up perfectly in complex cocktails.
Pairs with
Sticky BBQ baby back ribs or smoked brisket
Spicy roasted pecans and sweet potato fries
Aged Cheddar or smoked Gouda
Origin & serving
New Orleans, Louisiana, USA
Rocks glass
Room temperature (64-70F)
M.W. Heron created Southern Comfort in New Orleans, Louisiana, seeking a smoother alternative to the raw whiskies of the late 19th century. By combining real peach, stone fruit, and warm spices with a whiskey base, he created a legendary liqueur that became an international bar staple.
Southern Comfort was first crafted by bartender M.W. Heron in 1874 at his New Orleans saloon. His proprietary recipe blended harsh unaged whiskeys of the era with a smooth infusion of fruits and spices, establishing a uniquely American category of sweetened whiskey-based spirits.
