
The definitive London dry gin for the perfect martini
This quintessential London dry gin is celebrated for its perfectly balanced recipe of just four classic botanicals. It delivers a crisp, dry profile dominated by aromatic piney juniper and bright citrus zest, making it the benchmark for classic cocktails.
Smoked salmon canapés with dill
Cucumber sandwiches with mint and cream cheese
Sharp English Cheddar or fresh Goat Cheese
London, England
Copa glass
Ice cold (33-38F)
Founded by Charles Tanqueray in 1830 in the Bloomsbury district of London, the brand established itself as a pioneer of the dry gin style. Despite the original London distillery being heavily damaged during World War II, the brand's historic 'Old Tom' still survived and continues to be used today.
Crafted at the Cameronbridge Distillery, Tanqueray is produced using a traditional double-distillation method in copper pot stills. Its legendary recipe utilizes only four perfectly balanced botanicals: juniper, coriander, angelica root, and licorice.