Canadian Mist
Triple-distilled Canadian whisky for ultimate smoothness
Canadian Mist is a triple-distilled Canadian whisky known for its light-bodied, smooth, and exceptionally easy-drinking profile. It offers an approachable palate of gentle vanilla and soft oak, making it an excellent choice for casual sipping or mixing into classic highballs.
Pairs with
Glazed pork chops or maple bacon
Roasted butternut squash soup with maple syrup drizzle
Mild Cheddar or Colby Jack
Origin & serving
Ontario, Canada
Rocks glass
Room temperature (64-70F)
First introduced in 1967, Canadian Mist was established to offer a highly mixable, premium-quality whisky tailored for North American palates. Over the decades, it has grown into one of the best-selling Canadian whiskies in the United States, celebrated for its continuous distillation and consistent smoothness.
Canadian Mist is produced at the Collingwood Distillery, situated on the picturesque shores of Georgian Bay in Ontario, Canada. The production process utilizes clean, fresh water from the bay and locally sourced grains to create its signature bright and gentle profile.
