
Luscious tree-ripened apricot blended with fine brandy
Leroux Apricot Flavored Brandy is a rich, smooth liqueur crafted by blending premium tree-ripened apricots with fine brandy. The palate is deliciously balanced, offering a luscious fresh fruit sweetness and subtle baking spice undertones.
Glazed pork loin or duck breast with apricot reduction
Warm peach cobbler or vanilla bean ice cream
Creamy Gorgonzola or aged Gouda
Kentucky, USA
Snifter
Room temperature (64-70F)
Leroux was founded by a family of French immigrant distillers who brought their traditional European cordial-making expertise to the United States. Over the decades, it has established itself as a benchmark brand for vibrant, fruit-forward liqueurs and flavored brandies in the American market.
The Leroux brand is built on a family legacy of distillers that dates back over 100 years. This flavored brandy is produced using traditional maceration techniques at the production estate to capture the true essence of premium orchard fruits.