Baileys Chocolate Cherry
Decadent dark chocolate and sweet cherry in Irish cream
This rich liqueur combines the decadent flavor of Belgian-style chocolate with the luscious, sweet taste of black cherries. Blended with fresh Irish dairy cream and fine triple-distilled Irish whiskey, it offers a smooth, dessert-like indulgence in a convenient single-serve bottle.
Pairs with
Pour over vanilla bean ice cream or serve alongside a warm chocolate brownie
Fresh strawberries, raspberries, or vanilla sponge cake
Mild, creamy cheeses like Mascarpone or Ricotta dessert pairings
Origin & serving
Dublin, Ireland
Rocks glass
Over ice
Baileys was founded in Dublin in 1974 by Tom Jago and a team of creative developers who sought to combine two of Ireland's finest exports: dairy cream and Irish whiskey. It became the world's very first cream liqueur, establishing a global reputation for rich taste and luxurious quality.
Crafted in Ireland, this flavor expression combines the legendary Irish cream recipe with dark chocolate and ripe cherry essences. The production relies on proprietary blending techniques to naturally emulsify real dairy cream with triple-distilled Irish whiskey without artificial preservatives.
