Romana Black Sambuca
Rich Italian star anise liqueur with dark elderberry depth
An exceptionally smooth Italian liqueur infused with bold star anise, elderberries, and a secret blend of herbs. Its deep color and rich, velvety palate deliver a luxurious, traditional sambuca experience.
Pairs with
Serve neat with three espresso beans (con la mosca), or alongside dark chocolate desserts
Pairs wonderfully with biscotti, anise cookies, or a rich tiramisu
Aged Pecorino Romano or creamy Gorgonzola
Origin & serving
Lazio, Italy
Cordial glass
Room temperature (64-70F)
Romana Sambuca is produced by the historic Pallini family, who founded their renowned distillery in Rome, Italy, in 1875. Famed for crafting authentic Italian liqueurs, the brand has grown to become one of the most recognizable and beloved sambuca producers in the world.
Crafted in Rome by the Pallini family, this liqueur is produced using old-world methods that highlight quality botanicals. The dark hue is naturally derived from the addition of elderberries, which also adds a subtle, fruity complexity to the traditional recipe.
