Jacquin's Ginger Brandy
A historic Pennsylvania favorite with a robust ginger kick
A historic American flavored brandy that delivers a robust and warming ginger kick. The rich spirit base is balanced by prominent herbal notes, subtle vanilla, and a lingering tangy spice finish.
Pairs with
Glazed pork chops or roasted duck with ginger glaze
Gingerbread cake or spiced pumpkin tart
Aged Cheddar or Blue cheese
Origin & serving
Pennsylvania, USA
Rocks glass
Room temperature (64-70F)
Charles Jacquin et Cie was founded in 1884 in Philadelphia, Pennsylvania, making it a historic cornerstone of American spirits production. The brand gained lasting fame for producing high-quality, accessible cordials and flavored brandies that became staples of American home bars.
Produced by America's oldest continuously operating cordial producer, this flavored brandy is crafted using time-honored blending techniques. The spirit base is infused with natural ginger flavors to create its signature warming character.
