
Bold charred oak meets signature Canadian smoothness
A richer, darker, and higher-proof expression of the classic Canadian blend. It delivers bolder oak notes and deeper dark fruit sweetness, while maintaining the signature smoothness of the Crown Royal family.
Slow-smoked barbecue beef brisket or glazed pork belly
Dark chocolate truffles or pecan pie
Aged Gouda or smoked Cheddar
Manitoba, Canada
Rocks glass
Room temperature (64-70F)
Crown Royal was originally created in 1939 to celebrate the historic visit of King George VI and Queen Elizabeth to Canada. What began as a grand royal gift has grown into one of the world's most renowned and respected whisky brands, symbolizing premium Canadian craftsmanship.
Crafted at the historic Gimli Distillery on the shores of Lake Winnipeg in Manitoba. This expression is matured in charred oak barrels to draw out deeper, more robust characteristics than the standard blend.