
Irish cream meets tropical coconut and juicy pineapple
A delightful seasonal blend that marries classic Irish cream with the tropical flavors of sweet pineapple and creamy coconut. This limited-edition liqueur offers a smooth, rich escape to paradise, perfect for warm-weather sipping or blending into icy summer treats.
Serve drizzled over vanilla bean ice cream or blended with crushed ice and a fresh pineapple slice
Pairs excellently with dark chocolate truffles or tropical fruit skewers
Mild, creamy cheeses such as fresh Mascarpone
Dublin, Ireland
Rocks glass
Over ice
Baileys was first introduced in Dublin in 1974, combining two of Ireland's finest ingredients: rich dairy cream and triple-distilled Irish whiskey. As the world's first cream liqueur, the brand revolutionized the spirits industry and remains the undisputed global leader in the category.
Crafted by the renowned producer of Irish cream, this expression blends dairy cream with the vibrant essence of tropical fruits. The brand continues its legacy of innovation by combining traditional Irish spirits with globally inspired seasonal flavors.