A Overholt Straight Rye Whiskey
The historic essence of bold Pennsylvania-style rye
A Overholt Monongahela Mash Rye Whiskey represents a historic revival of Pennsylvania-style rye, crafted from a grain bill of 100% rye and malted rye. It is bottled at 86 to 95 proof to deliver a robust, authentic pre-Prohibition flavor profile rich with baking spice and deep oak.
Pairs with
Smoked beef brisket
Roasted mushrooms with garlic and rosemary
Aged Cheddar or Gouda
Origin & serving
Kentucky, USA
Rocks glass
Room temperature (64-70F)
Overholt is one of America's oldest continuously operating whiskey brands, founded in Pennsylvania in 1810 by Abraham Overholt. Over the centuries, it became a cornerstone of Monongahela-style rye, known for its bold and uncompromising spice.
Rooted in the Broad Ford, Pennsylvania distilling tradition, this release honors Abraham Overholt's original distilling philosophy. This expression is now produced at the James B. Beam distilling & rickhouse facilities, keeping the historic brand alive.
