
Indulgent dark chocolate liqueur for decadent cocktails
A premium chocolate liqueur that delivers a rich, bittersweet dark chocolate flavor balanced by subtle vanilla notes. It is crafted with a silky texture and moderate sweetness to elevate classic cocktails without becoming overly syrupy.
Chocolate lava cake or classic tiramisu
Vanilla bean panna cotta or fresh raspberries
Aged Blue Cheese or Gorgonzola Dolce
USA
Coupe
Chilled (45-52F)
Leroux was established as a premier producer of fine cordials and liqueurs in the United States, dating back to the post-Prohibition era. Renowned for its extensive portfolio of natural fruit and botanical spirits, it has been a staple behind professional bars for generations.
This liqueur is crafted by the historic Leroux distillery & craft lab, famous for producing highly consistent and mixable cordials. It utilizes traditional botanical maceration and fine cocoa beans to achieve its signature rich flavor profile.