
Pre-prohibition style bourbon with bold, full-bodied character
This premium small-batch bourbon offers an exceptionally rich and full-bodied palate, balanced by a characteristic touch of fiery warmth. Robust aromas of toasted oak, sweet vanilla, and rich caramel lead into a deep, satisfying finish that has made it a benchmark of classic American whiskey.
Slow-smoked beef brisket or a rich ribeye steak
Pecan pie or caramelized sweet potato skillet
Aged Cheddar or smoked Gouda
Kentucky, USA
Rocks glass
Room temperature (64-70F)
Introduced in 1992 by legendary Master Distiller Booker Noe, Knob Creek was created to restore the robust, full-flavored standards of pre-prohibition bourbon. Named after the small creek that ran near Abraham Lincoln's childhood home, the brand helped spark the modern American craft whiskey renaissance.
Crafted at the historic Jim Beam Distillery in Clermont, Kentucky, Knob Creek represents the pinnacle of pre-prohibition style bourbon. It is aged in deeply charred American white oak barrels to extract maximum flavor and color from the wood.