
The silky smooth side of the worlds favorite amaretto
Disaronno Velvet is a luxurious cream liqueur that masterfully blends the iconic almond taste of classic Disaronno with a silky, velvety milk cream. It offers a wonderfully smooth and lighter drinking experience, making it perfect for sipping over ice or adding to sophisticated cocktails.
Serve alongside vanilla bean panna cotta, warm bread pudding, or fresh berries
Drizzled over toasted almond biscotti or paired with dark chocolate truffles
Mild, creamy cheeses such as fresh Mascarpone or Ricotta honey spread
Saronno, Italy
Rocks glass
Well chilled (38-45F)
According to legend, in 1525, a beautiful innkeeper in Saronno gifted a flask of her homemade amber liqueur to the Renaissance painter Bernardino Luini as a token of gratitude. Decades later, the Reina family rediscovered the secret recipe, establishing the brand in the early 20th century as a global symbol of Italian style.
Crafted in Saronno, Italy, this modern expression is produced by the Reina family using their traditional secret recipe that dates back to the Renaissance. The velvet version incorporates real dairy cream to soften the classic amaretto profile into a contemporary, lower-alcohol alternative.