Summer BBQ & Cookout Picks
Summer BBQ & Cookout Picks
Summer is synonymous with warm weather, good company, and delicious food straight from the grill. Choosing the right beverages can elevate any BBQ or cookout, ensuring everyone stays refreshed and the good times keep flowing. As your sommelier, I'm here to guide you through some fantastic, crowd-pleasing options.
Crowd-Pleasing Coolers
When hosting a summer gathering, ease and variety are key. Hard seltzers and ready-to-drink cocktails are incredibly popular for a reason: they're convenient and come in a vast array of flavors. You'll find great options like Bud Light Seltzer Blckc/Ll/Straw/Mango for a diverse selection, or explore the tropical notes of Natural Seltzer Aloha Can. For something with a bit more fruity punch, consider the vibrant Bud Lt Grape-A-Rita or the RITAS SPRITZ VARIETY PACK – perfect for sipping on a hot day.
Sessionable Styles for All-Day Enjoyment
For longer events, sessionable beverages allow guests to enjoy themselves responsibly without feeling overwhelmed. Light lagers are always a hit; classic choices like Bud Light and Busch Light provide crisp refreshment that pairs well with virtually any BBQ fare. Don't overlook ciders either! Woodchuck Amber offers a traditional apple crispness, while Woodchuck Pearsecco or Woodchuck Rosé add a touch of fruit and effervescence, making them delightful alternatives for a sunny afternoon.
Easy Batch Cocktails
As a host, batch cocktails are your best friend. Preparing a large pitcher beforehand means less time mixing drinks and more time enjoying your guests. A simple pitcher of margaritas, made with quality tequila like Teremana Reposado or Agavales Tequila, fresh lime juice, and a touch of agave, is always a winner. Another fantastic idea is a refreshing peach sangria: combine Esser Sauvignon Blanc with Paul Masson Peach liqueur, sliced fresh peaches and berries, and a splash of sparkling water for a delightful, fruity punch. Just chill and serve!
Rosé and Chillable Reds
No summer gathering is complete without rosé. Its versatility makes it a perfect pairing for everything from grilled chicken and shrimp to fresh salads. Look for an elegant M&R Rosé for its bright, crisp character. And for red wine lovers, don't shy away from chillable reds! Lighter-bodied red wines, such as a Pinot Noir or Gamay, served with a slight chill (around 55°F or 13°C), offer a refreshing alternative that still complements grilled meats beautifully. These can be a delightful surprise for guests expecting only whites in the summer heat.
Cheers to a fantastic summer filled with great food and even better drinks!