E & J VSOP Brandy
Brandy

E & J VSOP Brandy

E & J750 ml40% ABV

Americas favorite smooth and velvety French oak aged brandy

This VSOP brandy is charcoal-filtered for incredible smoothness and aged in French oak barrels. It delivers a rich and velvety texture on the palate, making it a benchmark for affordable American brandy.

vanillaoakcaramelspice

Best enjoyed

Room temperature64-70F
Nosing glassSnifter
Nightcap
Casual Sipping
Holiday Parties
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Food pairings

Traditional
Pan-seared duck breast with cherry reduction
Vegetarian
Dark chocolate-dipped figs or roasted pecans
Cheese
Aged Gouda or creamy Gorgonzola
Also good withDark ChocolateAged Cheese

A cocktail to make with it

Metropolitan

  • 2 oz E & J VSOP Brandy
  • 1 oz Sweet Vermouth
  • 2 dashes Angostura Bitters

Combine all ingredients in a mixing glass filled with ice. Stir until chilled, then strain into a chilled coupe glass and garnish with a brandied cherry.

Serve in a snifter

The story behind it

The maker

Founded in 1975 by the famous Ernest and Julio Gallo, E & J Brandy was created with the goal of producing a smooth, high-quality American brandy accessible to everyone. Today, it remains the most popular and award-winning American brandy brand in the United States.

How it is made

E & J VSOP Brandy is crafted using time-honored distillation methods in California's Central Valley. It undergoes a specialized charcoal-filtration process and is aged in selected French oak casks to achieve its signature smooth style.

From California, USA

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