Copper & Kings Apple Brandy
Apple Brandy

Copper & Kings Apple Brandy

Copper & Kings750 ml46% ABV

Sonic-aged American craft apple brandy with bold bourbon-barrel depth

Copper & Kings American Apple Brandy is copper pot-distilled from pure apple cider and aged in charred American oak and bourbon barrels. It delivers a rich, robust spirit that beautifully balances vibrant orchard fruit with warm, structured wood character.

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Best enjoyed

Room temperature64-70F
Rocks glass
Gifting
Fireside Sip
Autumn Gathering
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Food pairings

Traditional
Slow-roasted pork belly with caramelized apples
Vegetarian
Warm pecan pie with spiced whipped cream
Cheese
Aged Cheddar or French Camembert
Also good withAged CheeseCaramel Desserts

A cocktail to make with it

Jack Rose

  • 2 oz Copper & Kings Apple Brandy
  • 0.75 oz Fresh lemon juice
  • 0.5 oz Real pomegranate grenadine

Shake all ingredients vigorously with ice, strain into a chilled coupe glass, and garnish with a lemon twist.

Serve in a rocks glass

The story behind it

The maker

Founded in 2014 by Joe and Lesley Heron, Copper & Kings was built to disrupt traditional brandy categories through a modern, American craft lens. Situated in the heart of bourbon country, they use classic copper pot-distillation to create bold, unfiltered, and deeply expressive American brandies.

How it is made

Distilled exclusively in copper pot-stills in the Butchertown neighborhood of Louisville, Kentucky. The distillation process utilizes non-rotational maturation and sonic aging, where low frequency sub-woofers pulse music through the cellar to agitate the spirit in the barrels.

From Louisville, Kentucky, USA