
A rich and velvety sweet ruby red classic
Taylor Port is a classic, rich, and moderately sweet ruby red port with a velvety texture. It boasts an intensely fruity profile that makes it an exceptionally popular choice for pairing with decadent desserts.



Established in 1880 in the Finger Lakes region of New York, Taylor has been a household name for dessert wines for generations. The winery is celebrated for producing accessible, high-quality fortified wines that deliver rich and consistent flavors.
Crafted by Taylor Dessert Wines, this fortified wine is built on a legacy of traditional American winemaking. The winery & vineyard processes focus on achieving a rich, full-bodied sweet red wine by carefully arresting fermentation with grape spirits.
From New York, USA