Ruffino Moscato d'Asti
Moscato d'Asti

Ruffino Moscato d'Asti

RuffinoN/A6% ABV

Vibrant and sweet Italian sparkler with delicate bubbles

This delightful Moscato d'Asti offers a pleasantly sweet taste, perfectly tempered by the freshness of refined bubbles. Vibrant notes of sage, fresh peach, and orange blossom lead into a clean, lively finish.

peachsageapricotcitrus

Best enjoyed

Well chilled38-45F
Coupe
Celebration
Brunch
Dessert
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Food pairings

Traditional
Panettone, light fruit tarts, or fresh strawberries
Vegetarian
Spicy Thai green curry or vegetable pad thai
Cheese
Gorgonzola Dolce or aged creamy blue cheese
Also good withSpicy Food

The story behind it

The maker

Founded in Pontassieve, Italy in 1877 by cousins Ilario and Leopoldo Ruffino, the historic winery has spent over a century championing Tuscan and northern Italian winemaking. Ruffino became a benchmark of Italian quality, even becoming the official supplier to the Italian royal family in the late 19th century.

How it is made

Crafted in the esteemed Asti region of Piedmont, this wine undergoes a controlled fermentation in stainless steel pressure tanks to preserve its natural carbon dioxide. This traditional Charmat method ensures the signature delicate frizzante sparkle and fresh, aromatic fruit profiles are locked in.

From Asti, Piedmont, Italy

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