
Soft-baked chocolate chunk cookies with classic fresh-from-the-oven texture
A deliciously soft-baked cookie packed with chunks of sweet and creamy milk chocolate. These cookies are crafted to offer a moist, chewy texture that mimics the taste of a fresh, oven-baked treat.
Pepperidge Farm was founded in 1937 by Margaret Rudkin, a mother who began baking preservative-free whole wheat bread in her Connecticut home to manage her son's allergies. The company became renowned for its high-quality ingredients and classic American style baked goods.