
Liquid pumpkin pie in a can with real maple syrup
Brewed with real pumpkin, vanilla beans, fall spices, maple syrup, and milk sugar, this seasonal ale tastes just like a fresh slice of pie. It delivers a medium-bodied profile with a rich dessert-like complexity and a smooth, sweet finish.



Night Shift Brewing was founded in 2012 by Rob Burns, Mike O'Mara, and Michael Oxton in Everett, Massachusetts. What began as a passionate homebrewing hobby quickly evolved into a pioneering craft brewery celebrated for its culinary-inspired beers and community-focused taprooms.
Night Shift Brewing was launched in Massachusetts by three friends with a passion for nocturnal homebrewing experiments. Pumpkin PieScraper is crafted in their state-of-the-art Everett brewhouse using real pumpkin, vanilla, and maple syrup to capture true autumn flavors.
From Massachusetts, USA