Kim Crawford Sauvignon Blanc
Sauvignon Blanc

Kim Crawford Sauvignon Blanc

Kim Crawford750 ml13% ABV

Vibrant New Zealand Sauvignon Blanc bursting with fresh tropical fruit

An internationally acclaimed Sauvignon Blanc that bursts with bright, tropical fruit and refreshing citrus notes. This white wine showcases the classic, vibrant energy of New Zealand's premier growing region.

grapefruitpassionfruitmelongrass
90/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Chilled45-52F
Wine glassWhite wine glass
Summer BBQ
Weeknight
Brunch
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Food pairings

Traditional
Fresh raw oysters on the half shell with mignonette or grilled sea bass.
Vegetarian
Asparagus risotto or fresh green salads with herbs and vinaigrette.
Cheese
Tangy goat cheese, feta, or young artisanal chèvre.
Also good withSeafoodSalad

The story behind it

The maker

Founded in Auckland, New Zealand, in 1996 by Kim and Erica Crawford, this pioneering label began as a virtual winery before becoming a global phenomenon. Known for breaking traditional winemaking rules, the brand is celebrated for putting Marlborough Sauvignon Blanc on the international map.

How it is made

Crafted in the pristine valleys of Marlborough, this wine benefits from cool coastal sea breezes and high sunshine hours. The winery & vineyard teams utilize cold fermentation in stainless steel to preserve the maximum fruit intensity and varietal purity.

From Marlborough, New Zealand

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