Cupcake Vineyards Sauvignon Blanc
Vibrant New Zealand Sauvignon Blanc bursting with citrus complexity
This vibrant Sauvignon Blanc bursts with bright flavors of key lime, white nectarine, and grapefruit. Balanced and complex, it finishes with a crisp and refreshing acidity that lingers beautifully on the palate.
Best enjoyed
Food pairings
The story behind it
Cupcake Vineyards was founded in 2008 with the mission of crafting approachable, delicious wines that help celebrate the everyday. Winemaker Jessica Tomei leads the production, selecting grapes from some of the world's most renowned wine-growing regions to create balanced, fruit-forward wines.
Sourced from premier vineyards in the Marlborough region of New Zealand, known worldwide for its unique cool climate. The grapes are harvested at peak ripeness and cool-fermented in stainless steel tanks to preserve the varietal's signature vibrant fruit character.
From Marlborough, New Zealand
