
The classic fluffy dollop for your favorite desserts
A classic whipped topping with a light, fluffy texture and sweet, creamy taste. It is the perfect sweet addition to pies, hot cocoa, fresh berries, and your favorite desserts.
Introduced in 1966 by the Birds Eye division of General Foods, Cool Whip was created as a convenient, ready-to-use whipped topping that could be frozen for long-term storage.