
Fresh tasting sweet corn steamed in minutes
A convenient steam-in-bag frozen sweet corn with a naturally sweet, fresh-like flavor and tender texture. It cooks in minutes right in the microwave for an easy, hassle-free side dish.
Birds Eye was founded by Clarence Birdseye, who developed the quick-freezing method in the 1920s after observing Inuit fishing techniques in Labrador. His innovation revolutionized the frozen food industry by preserving the natural taste and texture of fresh vegetables.