Barefoot Bubbly Moscato Spumante
Moscato

Barefoot Bubbly Moscato Spumante

Barefoot750 ml9.5% ABV

A delightfully sweet sparkler packed with juicy peach flavors

An invitingly sweet sparkling wine bursting with lush aromas of ripe peach, tangerine, and tropical fruits. Its light, effervescent bubbles make for an incredibly approachable and crowd-pleasing pour.

peachtangerineapricotvanilla
83/ 100
Good
Beverage Testing Institute· read the review

Best enjoyed

Well chilled38-45F
Flute
Brunch
Celebration
Casual Gathering
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Food pairings

Traditional
Spicy Thai crab cakes or glazed ham
Vegetarian
Fresh fruit tart or spicy vegetable curry
Cheese
Creamy Gorgonzola or soft goat cheese
Also good withFruitSpicy FoodBlue CheeseDesserts

The story behind it

The maker

Barefoot was founded in California in 1965 by Davis Bynum, who famously crushed grapes barefoot in his garage. The brand was spectacularly revitalized in 1986 by Michael Houlihan and Bonnie Harvey, who turned it into a global symbol of easy-drinking, approachable wines.

How it is made

Crafted by Barefoot's winemaking team in California, this sparkling wine showcases the vibrant fruit-forward profile typical of Golden State vineyards. The winemakers utilize a secondary fermentation process to create its signature lively carbonation.

From California, USA

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