Yellow Tail Whiskey Barrel Aged Cabernet Sauvignon
Bold Australian Cabernet finished in charred whiskey barrels
This rich, full-bodied Cabernet Sauvignon is aged for 30 days in Australian whiskey barrels, adding layers of sweet oak and smoke. Bold forest fruits, subtle mocha, chocolate, and licorice lead to a exceptionally smooth and supple finish.
Best enjoyed
Food pairings
The story behind it
Founded in 2001 by Filippo and Maria Casella, Yellow Tail was created with the promise of making great-tasting, approachable wine for everyone. From their family-run winery in Australia, they grew the brand into one of the most recognizable and beloved wine labels in the world.
Crafted at the Casella family winery in Yenda, New South Wales, this innovative wine combines traditional Australian winemaking with contemporary finishing techniques. The selected Cabernet Sauvignon parcels are finished in charred Australian whiskey barrels to extract deep vanilla and smoky characteristics.
From Southeastern Australia, Australia
