
Smooth, fruit-forward Australian blend for easy everyday enjoyment
This approachable blend combines the classic structure of Cabernet Sauvignon with the soft, juicy character of Merlot. It is an easy-drinking, fruit-forward red wine designed to be enjoyed immediately upon release.



Yellow Tail was established in 2001 by the Casella family in Yenda, New South Wales, with the goal of creating delicious, approachable wine that anyone could enjoy. Under the leadership of John Casella, the brand quickly became one of the most successful wine launches in U.S. history.
Crafted in the South Eastern region of Australia, this blend harnesses the warm climate to deliver generous fruit sweetness and soft tannins. The winemaking team focuses on gentle extraction to maintain a smooth, highly approachable style.
From South Eastern Australia