White Claw Mango
Crisp sparkling water with a burst of tropical mango
This refreshing hard seltzer balances the crispness of sparkling water with a burst of sweet, tropical mango flavor. Crafted with a gluten-free alcohol base, it delivers a clean, light taste with minimal sweetness and a dry finish.
Best enjoyed
Food pairings
The story behind it
White Claw Hard Seltzer was launched in 2016 by Mark Anthony Brands, pioneering the modern hard seltzer category. Created to meet the consumer demand for convenient, low-carb, and gluten-free alcoholic beverages, it quickly grew into a cultural phenomenon.
White Claw is crafted using a proprietary brewing process that utilizes a gluten-free malt-like base derived from fermented grains. This method yields a neutral alcohol profile that serves as a clean canvas for natural fruit flavors.
From Chicago, Illinois, USA
