Vanished Valley Raspberry Fernando Sour Ale
Sour Ale

Vanished Valley Raspberry Fernando Sour Ale

Vanished Valley16 Oz5% ABV

Tart raspberry sour with a refreshing mouth-puckering finish

This vibrant kettle sour from Vanished Valley Brewing features a bold infusion of real raspberries. It delivers a refreshing, mouth-puckering tartness beautifully balanced by a soft malt backbone.

raspberrylemontartblackberry

Best enjoyed

Well chilled38-45F
Wine glassTulip glass
Summer BBQ
Casual Drinking
Poolside
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Food pairings

Traditional
Spicy buffalo wings or duck confit
Vegetarian
Fresh summer salad with goat cheese and vinaigrette
Cheese
Tangy chèvre or creamy mascarpone
Also good withWingsSalad

The story behind it

The maker

Founded in 2016 in Ludlow, Massachusetts, Vanished Valley Brewing began as a small-batch passion project dedicated to showcasing hop-forward New England IPAs. Over the years, the brand has grown into a regional staple, celebrated for its creative fruit sours and high-quality craftsmanship.

How it is made

Vanished Valley Brewing Company operates a state-of-the-art brewery & brewhouse in Ludlow, Massachusetts, inspired by the historical Quabbin Reservoir region. They are highly acclaimed for their expressive hops, fruit-infused ales, and balanced sour programs.

From Ludlow, Massachusetts, USA

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