Ukiyo-E Daiginjo Sake
Elegant Daiginjo sake adorned with traditional woodblock art
This exquisite Daiginjo sake opens with a beautiful floral bouquet and luscious fruit aromas of melon and Fuji apple. The palate is incredibly smooth and delicately dry, delivering subtle mineral notes and a clean, refreshing finish.
Best enjoyed
Food pairings
The story behind it
Founded in 1743 in Nada, Hakutsuru is one of Japan's oldest and most respected sake breweries. Combining ancestral brewing methods with modern technology, they have become a world leader in premium sake production while maintaining an unwavering commitment to quality.
This premium sake is crafted in the Nada region of Kobe, legendary for its high-quality mineral spring water and ideal sake-brewing conditions. The bottle artwork showcases classic Japanese Ukiyo-e woodblock prints, celebrating traditional Japanese culture and craftsmanship.
From Hyogo, Japan