Eggo-Nog Hot Coffee
- 2 oz Sugarlands Eggo-Nog
- 4 oz Freshly brewed hot coffee
- Whipped cream for garnish
- Pinch of nutmeg
Pour the Eggo-Nog into a warm mug, fill with hot coffee, stir gently, and top with whipped cream and a sprinkle of nutmeg.
Serve in a rocks glass










