
Sweet Italian frizzante bursting with fresh peach and honey
This semi-sweet, frizzante wine delivers vibrant aromas and flavors of fresh peach, apricot, and honeyed pear. Crafted from high-quality Moscato Bianco grapes, it balances natural fruit sweetness with crisp acidity and a delicate, creamy effervescence.



Stella Rosa was created in 2003 by the Riboli family of San Antonio Winery, a historic Los Angeles institution founded in 1917. Seeking a fresh, low-alcohol, semi-sweet wine style, they partnered with family-run growers in Piedmont, Italy, creating an international phenomenon.
This wine is produced in the prestigious Asti region of Piedmont, a designated DOCG zone celebrated for producing the world's finest Moscato. The grapes are harvested, pressed, and fermented in pressurized stainless steel tanks to capture the natural carbon dioxide and preserve intense aromatic freshness.
From Asti, Piedmont, Italy