Vanilla Espresso Martini
- 2 oz Smirnoff Vanilla
- 1 oz Fresh Espresso
- 0.75 oz Coffee Liqueur
- 0.25 oz Simple Syrup
Combine all ingredients in a cocktail shaker filled with ice. Shake vigorously until chilled and frothy, then strain into a chilled coupe glass. Garnish with three coffee beans.
Serve in a coupe










