A tropical paradise of Caribbean rum and real pineapple cream
This tropical cream liqueur combines premium Caribbean rum and real Midwestern cream with the vibrant, sweet flavor of fresh pineapple. It delivers a smooth, velvety escape in every sip, evoking the taste of a freshly blended piña colada.
Combine all ingredients in a shaker with ice, shake vigorously, and strain into a glass filled with crushed ice. Garnish with a fresh pineapple wedge.
Serve in a rocks glass
RumChata was founded in 2009 by Tom Maas in Wisconsin with the vision of creating a premium cream liqueur inspired by traditional horchata. By marrying rich Midwestern dairy with fine Caribbean rum, the brand revolutionized the cream liqueur category and became a modern bar staple.
This modern cream liqueur is crafted by blending real Wisconsin dairy cream with five-times distilled Caribbean rum. The specialized recipe is designed to perfectly stabilize the fresh dairy cream against the tropical acidity of pineapple.
From Wisconsin, USA
