Rondiaz Coconut Rum
Flavored Rum

Rondiaz Coconut Rum

Rondiaz750 ml21% ABV

Sweet, creamy coconut flavor crafted for perfect tropical cocktails

Rondiaz Coconut Rum offers a smooth and creamy palate with a sweet, fragrant aroma of natural coconut. Perfectly balanced and competitively priced, it brings a bright, refreshing tropical character that instantly elevates any classic island cocktail.

coconutsweetcreamytropical

Best enjoyed

Over ice
BottleHurricane glass
Summer BBQ
Pool Party
Casual Drinking
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Food pairings

Traditional
Jerk chicken wings or grilled shrimp skewers
Vegetarian
Fresh fruit skewers with mango and pineapple
Cheese
Mild, creamy cheeses like young Gouda or Monterey Jack
Also good withSpicy Food

A cocktail to make with it

Rondiaz Coconut Colada

  • 2 oz Rondiaz Coconut Rum
  • 3 oz pineapple juice
  • 1 oz cream of coconut
  • Pineapple wedge for garnish

Combine all ingredients in a blender with ice and blend until smooth. Pour into a chilled hurricane glass and garnish with a pineapple wedge.

Serve in a hurricane glass

The story behind it

The maker

Rondiaz was developed to provide high-quality, competitively priced Caribbean-style rums to the global retail market. Focusing on classic tropical flavors, the brand has become a staple for casual bartenders and home mixologists looking for authentic taste profiles.

How it is made

Rondiaz rums are crafted using traditional Caribbean distillation methods to capture authentic island flavors. The spirits are carefully blended at the production estate to deliver a smooth profile that is highly versatile for mixing.

From Caribbean

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