Ole Smoky Tennessee Apple Pie Moonshine
Flavored Moonshine

Ole Smoky Tennessee Apple Pie Moonshine

Ole Smoky50 ml35% ABV

Liquid apple pie with a smooth Tennessee moonshine kick

A comforting and highly approachable flavored spirit that captures the warmth of freshly baked apple pie. Infused with natural apple juice, cinnamon, and spices, it offers a sweet and nostalgic drinking experience that goes down remarkably smooth.

applecinnamoncaramelvanilla

Best enjoyed

Chilled45-52F
Rocks glass
Autumn
Tailgating
Gifting
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Food pairings

Traditional
Pork chops with applesauce or smoked barbecue ribs
Vegetarian
Warm cinnamon donuts or vanilla bean ice cream
Cheese
Sharp Cheddar or creamy Brie
Also good withPork ChopsSharp CheddarVanilla Dessert

A cocktail to make with it

Apple Pie à la Mode

  • 2 oz Ole Smoky Apple Pie Moonshine
  • 1 oz vanilla vodka
  • 3 oz ginger ale
  • Apple slice for garnish

Combine all ingredients in a rocks glass filled with ice, stir gently, and garnish with an apple slice.

Serve in a rocks glass

The story behind it

The maker

Founded in 2010 by Joe Baker and partners in Gatlinburg, Tennessee, Ole Smoky is the first federally licensed distillery in the history of East Tennessee. The brand was built to bring authentic mountain moonshine culture and family recipes out of the shadows and into the spotlight.

How it is made

Handcrafted in the heart of the Great Smoky Mountains, this spirit is built on generations of Appalachian moonshining history. The distillery uses traditional copper stills and local ingredients to honor Tennessee's mountain heritage.

From Gatlinburg, Tennessee, USA

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