Crispy dill pickles packed with real Tennessee moonshine kick
A unique jar of crunchy, dill pickles bathed in Ole Smoky's signature 40-proof Tennessee moonshine. Perfect for elevating your next Bloody Mary or enjoying as an intense, boozy snack straight from the jar.
Combine liquid ingredients in a shaker with ice. Shake well, strain into a celery-salted glass over fresh ice, and garnish with an Ole Smoky Moonshine Pickle.
Serve in a shot glass
Founded in 2010 by Joe Baker in Gatlinburg, Ole Smoky is Tennessee's first legal moonshine distillery. The brand was built to celebrate the rich history of Appalachian mountain culture and spirits, quickly growing into one of the most visited distilleries in the world.
Handcrafted at The Holler in Gatlinburg, Tennessee, these pickles combine traditional Southern preserving techniques with authentic Appalachian moonshine. Each jar is packed by hand to ensure the pickles remain crisp and fully infused with the high-quality corn spirit.
From Tennessee, USA
