New Holland Dragon's Milk Bourbon Barrel Stout
Imperial Stout

New Holland Dragon's Milk Bourbon Barrel Stout

New Holland12 Oz11% ABV

The legendary bourbon barrel-aged stout with rich vanilla depth

This legendary imperial stout is aged for three months in select bourbon barrels to achieve its signature complexity. It delivers a rich, warming palate with robust notes of roasted coffee and dark chocolate balanced by sweet oak and vanilla.

bourbonvanillachocolatecoffee
94/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Lightly chilled52-58F
Nosing glassSnifter
Gifting
Celebration
Winter
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Food pairings

Traditional
Slow-braised beef short ribs or smoked brisket
Vegetarian
Rich dark chocolate truffles or pecan pie
Cheese
Aged Gouda or stilton blue cheese
Also good withDark ChocolateAged CheeseDessert

The story behind it

The maker

Founded in 1997 by Jason Spaulding and Brett VanderKamp in Holland, Michigan, New Holland Brewing Company has grown into one of the state's premier craft breweries. They became pioneers of barrel-aging in the Midwest, famously establishing Dragon's Milk as an industry-standard name for bourbon-barrel-aged stouts.

How it is made

Brewed in Holland, Michigan, this benchmark stout undergoes a disciplined three-month maturation inside freshly emptied bourbon barrels. This time-intensive process coaxes deep barrel sugars and wood character directly into the heavy malt brew.

From Michigan, USA

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