
A historic, food-friendly ale made for the dinner table
An artisanal table beer designed for the dining table, offering a delicate balance of rustic grain notes and a vibrant yeast character. This highly sessionable brew provides a refreshing, effervescent finish that cleanses the palate.



Founded by Bryan Greenhagen in 2011, Mystic Brewery was celebrated for its dedication to wild fermentation, farmhouse ales, and indigenous New England yeasts. Though the physical brewery closed its doors in 2019, its legacy of culinary-focused, yeast-forward brewing remains highly regarded in the craft community.
Brewed in Chelsea, Massachusetts, Mystic Brewery focused on traditional fermentation methods and local yeast strains to revive historic European beer styles. This table beer pays homage to the classic, low-ABV Belgian style meant to accompany daily meals.
From Massachusetts, USA