Mozart Pumpkin Spice Chocolate Cream Liqueur
Cream Liqueur

Mozart Pumpkin Spice Chocolate Cream Liqueur

Mozart750 ml17% ABV

Belgian chocolate meets warm autumn spices in every sip

A luxurious seasonal creation blending Belgian milk chocolate, caramel, and real pumpkin juice with warm autumnal spices. This velvety cream liqueur delivers a comforting, dessert-like experience perfect for fall celebrations.

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Best enjoyed

Over ice
Coupe
Autumn
Gifting
Celebration
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Food pairings

Traditional
Pecan pie, vanilla bean ice cream, or added to hot espresso
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Vegetarian
Warm gingerbread cookies or cinnamon-dusted donuts
Cheese
Mild, creamy cheeses like Mascarpone or Ricotta
Also good withDessertIce Cream

A cocktail to make with it

Pumpkin Spice Choctail

  • 2 oz Mozart Pumpkin Spice Chocolate Liqueur
  • 1 oz Vodka
  • 2 oz Cold brew coffee

Shake all ingredients vigorously with ice and strain into a chilled coupe glass. Garnish with a pinch of grated nutmeg.

Serve in a coupe

The story behind it

The maker

Mozart Distillerie has been perfecting the art of chocolate spirits in Salzburg, Austria since 1954. By combining master distilling with chocolate-making expertise, they have become the global benchmark for luxury cream liqueurs.

How it is made

Crafted in Salzburg, the birthplace of Mozart, this liqueur is produced by a specialized craft lab dedicated to chocolate spirits. The proprietary maceration process utilizes high-quality Belgian chocolate, fresh cream, and natural pumpkin spices.

From Salzburg, Austria

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