Molly Dooker Shiraz
Shiraz

Molly Dooker Shiraz

Mollydooker750 ml16% ABV

An opulent, fruit-driven Australian powerhouse with velvet tannins

An opulent, full-bodied powerhouse packed with layers of blackberry jam, sweet mocha, and complex spice. It finishes with impressive length and velvety, plush tannins that coat the palate.

blackberrymochalicoricevanilla

Best enjoyed

Cellar58-64F
Wine glassBordeaux glass
Gifting
Celebration
Dinner Party
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Food pairings

Traditional
Wood-fired ribeye steak with chimichurri
Vegetarian
Portobello mushroom burgers with caramelized onions
Cheese
Aged Cheddar or Blue cheese
Also good withAged CheeseBarbecue

The story behind it

The maker

Mollydooker was founded in 2005 by Sarah and Sparky Marquis in McLaren Vale, Australia. The name, Aussie slang for a left-handed person, honors the founders' left-handedness and their uniquely creative, fun-loving approach to making world-class wines.

How it is made

Sourced from the premium vineyards of McLaren Vale and Langhorne Creek, this Shiraz undergoes the winery's signature Marquis Fruit Weight assessment. The wine is aged in primarily American oak barrels to develop its iconic, rich complexity.

From McLaren Vale, Australia

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