Mi Campo Blanco
Blanco

Mi Campo Blanco

Mi Campo375 ml40% ABV

Wine-cask rested blanco tequila with vibrant citrus and vanilla

This premium blanco tequila is crafted from 100% blue Weber agave and rested in French oak wine casks for an exceptionally smooth finish. It delivers a modern, vibrant palate with bright citrus and sweet floral undertones.

citrusvanillapepperagave
78/ 100
Rated
Agave Matchmaker· read the review

Best enjoyed

Chilled45-52F
Rocks glass
Summer BBQ
Happy Hour
Casual Gathering
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Food pairings

Traditional
Baja fish tacos with lime cilantro crema
Vegetarian
Grilled corn elote with cotija cheese and chili powder
Cheese
Fresh goat cheese or young Manchego
Also good withTacosLime

A cocktail to make with it

Mi Campo Margarita

  • 2 oz Mi Campo Blanco Tequila
  • 1 oz fresh lime juice
  • 0.75 oz agave nectar

Combine all ingredients in a cocktail shaker with ice, shake vigorously, and strain into a rocks glass over fresh ice. Garnish with a lime wheel.

Serve in a rocks glass

The story behind it

The maker

Mi Campo was launched to honor Mexican heritage with a contemporary, artistic twist, featuring label art designed by modern Mexican illustrator Raul Urias. The brand reimagines traditional tequila-making methods for a new generation of spirits enthusiasts.

How it is made

Crafted at the La Cofradia distillery in Jalisco, this tequila utilizes agaves squeezed using a screw press rather than a traditional tahona to preserve fresh, green herbal notes. The spirit is uniquely rested in French oak Napa Valley Chardonnay and Cabernet barrels, imparting a distinctive, soft mouthfeel.

From Jalisco, Mexico

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