Lo Secco Prosecco Brut Nature
Prosecco

Lo Secco Prosecco Brut Nature

Lo Secco750 ml11% ABV

Crisp Italian sparkling wine with absolutely zero sugar

Lo Secco Prosecco Brut Nature delivers a crisp, vibrant expression of Italian sparkling wine with zero sugar. The palate offers bright notes of white peach, pear, and green apple with a clean, razor-sharp finish.

peachapplepearcitrus

Best enjoyed

Well chilled38-45F
Wine glassTulip glass
Celebration
Aperitif
Brunch
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Food pairings

Traditional
Raw oysters, seafood carpaccio, or light prosciutto appetizers
Vegetarian
Fresh vegetable tempura or zucchini blossom fritters
Cheese
Mild goat cheese or fresh burrata with olive oil
Also good withOystersSeafood

The story behind it

The maker

Lo Secco was founded with the vision of creating premium, health-conscious Italian sparkling wines without compromising on traditional quality. By focusing on a natural, zero-sugar vinification process, the house showcases the pure terroir and crisp fruit flavors of classic Prosecco.

How it is made

Crafted in the hills of the Veneto region, this Prosecco is made from 100% Glera grapes. It is vinified in the Brut Nature style, ensuring absolutely no dosage or added sugar is introduced after secondary fermentation.

From Veneto, Italy

More Prosecco at this price