Leroux Anisette
Anisette

Leroux Anisette

Leroux750 ml30% ABV

Classic, sweet black licorice liqueur for cocktails and coffee

Crafted from carefully selected aniseed, this classic liqueur delivers a smooth, clean, and mildly sweet black licorice character. It is an exceptionally versatile ingredient, perfect for enhancing classic cocktails, adding depth to coffee, or enjoying as a refreshing after-dinner digestif.

licoriceanisesweetherbal

Best enjoyed

Chilled45-52F
GlassCordial glass
After Dinner
Brunch
Weeknight
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Food pairings

Traditional
Serve alongside classic biscotti or pizzelle cookies.
Vegetarian
Pairs wonderfully with a fresh fennel and orange salad.
Cheese
Mild, creamy goat cheese to balance the sweet herbal intensity.

A cocktail to make with it

Anisette Toddy

  • 1.5 oz Leroux Anisette
  • 4.0 oz Hot black coffee or espresso
  • Whipped cream for garnish

Pour the anisette into a heatproof mug. Fill with hot freshly brewed coffee and stir gently. Top with a dollop of whipped cream.

Serve in a cordial glass

The story behind it

The maker

The Leroux brand has been a cornerstone of the American cordial and liqueur landscape for decades. Originally established with French roots, the portfolio is now produced in Kentucky, maintaining a commitment to authentic recipes and accessible quality for home bartenders and professionals alike.

How it is made

Leroux has a long-standing reputation for producing exceptionally consistent, high-quality cordials in the United States. This expression is crafted by macerating select anise seeds in neutral spirits to extract the pure, aromatic essential oils that define its flavor profile.

From Kentucky, USA