La Crema Pinot Noir Monterey
Pinot Noir

La Crema Pinot Noir Monterey

La Crema750 ml13.5% ABV

Elegant cool-climate Pinot Noir with bright red fruit

A bright and elegant Pinot Noir showcasing the distinctive cool-climate character of the Monterey AVA. It offers a lively palate of red berries and subtle earthiness balanced by crisp acidity and integrated oak.

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Best enjoyed

Lightly chilled52-58F
Wine glassBurgundy glass
Weeknight
Dinner Party
Gifting
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Food pairings

Traditional
Pan-seared duck breast with cherry reduction
Vegetarian
Wild mushroom risotto with fresh herbs
Cheese
Medium-aged Gruyre or Camembert
Also good withMushroomPorkPoultry

The story behind it

The maker

Founded in 1979 by Rod Berglund in Sonoma, La Crema has been a pioneer in cool-climate California winemaking. Today, the family-owned winery is celebrated for capturing the distinct, expressive essence of coastal vineyards in Pinot Noir and Chardonnay.

How it is made

La Crema utilizes boutique winemaking techniques, including cool-climate fermentation and aging in selected French oak barrels. The fruit is sourced from wind-swept, cool vineyards across Monterey, where long growing seasons develop intense flavors.

From Monterey, USA

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